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Table 2 Association between glycemic parameters and initial stroke severity, considering interactions

From: Interactive effect of acute and chronic glycemic indexes for severity in acute ischemic stroke patients

Variables

Coefficient (B)

Standard error (ε)

t-value

P-value

FBS (mg/dL)

0.03

0.004

9.81

< 0.001

HbA1c (%)

−0.18

0.12

− 1.42

0.16

FBS * HbA1c

−0.007

0.001

−4.81

< 0.001

Age (y)

0.040

0.009

4.28

< 0.001

Sex

0.33

0.24

1.41

0.16

Stroke subtype

 LAD (reference)

 SVO

−1.64

0.24

−6.93

< 0.001

 CE

1.90

0.34

5.60

< 0.001

Time to hospital arrival (hour)

−0.01

0.003

−5.38

< 0.001

Body-mass index

−0.16

0.032

−5.12

< 0.001

Hypertension

−0.30

0.23

−1.28

0.20

Diabetes

−0.78

0.30

−2.60

0.009

Hyperlipidemia

−0.21

0.24

−0.90

0.37

Heart disease

0.24

0.33

0.73

0.47

Previous stroke history

0.74

0.25

3.01

0.003

Smoking

−0.03

0.24

−0.11

0.92

SBP (mmHg)

−0.007

0.005

−1.42

0.16

DBP (mmHg)

0.02

0.009

2.51

0.01

LDL cholesterol (mg/dL)

0.007

0.0

2.27

0.02

HDL cholesterol (mg/dL)

−0.03

0.008

−3.78

< 0.001

Triglyceride (mg/dL)

−0.002

0.002

−1.26

0.21

  1. FBS fasting blood sugar, LAD large artery disease, SVO small vessel occlusion, CE cardioembolism, SBP systolic blood pressure, DBPdiastolic blood pressure, LDL low-density lipoprotein, HDL high-density lipoprotein